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WHO WE ARE

Grandpa, tour and the latest arrival

Welcome to the future
Let us tell you a story, the story of a man who did not compromise and looked for the perfect place to give life to a place where he would welcome and share with old and new friends. This man was grandpa Bixio and the place is the piece of land on which our hotel stands today and to which he wanted to give his name.

But let's start at the beginning.

Grandpa Bixio had already opened 3 hotels, one even in the prestigious Forte dei Marmi, in the square at the center, but he was not satisfied, something fundamental was missing for him, the view of the sea.
He then decided to sell everything and drove his truck in search of the perfect place until he arrived at the land on which the hotel stands today.
Despite everyone’s criticism and skepticism, he immediately understood that this piece of land was waiting for him, it was the perfect place, what he was looking for, right there in front of the sea.
Thus, he opened his restaurant with rooms and so the history that still sees our family committed to carrying on his legacy with the same passion and tenacity began.
The hotel was officially opened in May 1958 and in that same month the most famous cyclists in Italy and the world, who were competing in the Giro d’Italia race, made a stop right in Versilia. Grandpa Bixio did not think twice about it before picking up the telephone, which, he had installed in every room as a true innovator, and called the editorial staff of Gazzetta dello Sport newspaper.
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As a simple but sharp man, he devised what we today would call a perfect tourism marketing strategy by raffling off a one-week, full-board beach holiday to the last place finisher along with his entire family. So, despite the defeat, that cyclist saw his effort rewarded.

PASTA DISH IN THE HAT

Grandpa Bixio was so genuine, he had a lively spirit and was always on the move, so much so that in the momentum of sincere sharing, saw the opportunity to make his restaurant known, his hotel and all his work which he carried out with pure passion.
Like the time when he organized the great binge of pasta for the whole town. That's right, grandpa couldn't just sit idle.
Post-war Italy was getting back on its feet and Bixio had a great desire to do something and start again. On one fateful Sunday of summer heat, with the silence broken only by cicadas and waves crashing on the shoreline. Bixio, a restless young man with his straw hat and two women in tow, climbs the hill overlooking the town loaded with pots and other kitchen utensils.
Arriving at the top, he lights a big fire, pulls out a megaphone and begins to call out:
“People! Pasta is ready, hurry up!”

In disbelief, but without asking too many questions, the villagers set off towards the high ground. When it was time to drain the pasta, our novice restaurant owners realized they had forgotten the colander, but nothing could stop Bixio and so he takes off his hat and finishes the job amidst his own laughter and that of those around him.
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OUR OFFERS

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Puccini, the lake, the sea

A stay of pure relaxation, to discover the musical heart of Versilia and the Puccini festival
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Bixio, the business hotel that makes you feel at home

Double room for single use € 75, - per night with breakfast, including all the listed services
From
€75,00
per day per bedroom
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WHY CHOOSE US?

  • Swimming pool with whirlpool
    and relaxation area equipped with sunbeds and beach umbrellas
  • Business services
    with the possibility of setting up meeting and conference rooms
  • BRAND NEW Panoramic Terrace
    where you can have a 360° view from the sea to the mountains
  • City bikes and mountain bikes
    for pleasant excursions to discover Versilia
Hotel Bixio
Viale Sergio Bernardini, 395
55041 Lido di Camaiore (Lu)
Bookings: +39 0584/610558
Reception: +39 328 6688552
Email: info@hotelbixio.it
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2023 certificate: renewable energy, zero emissions, sustainability for Ristorante Hotel Bixio.
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